Bread and pastry production: Intermediate
Material type:
- 978-93-5115-787-8
- Cir. 641.8 B c2016
Item type | Current library | Call number | Status | Barcode | |
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SPAMAST Library | Cir. 641.8 B c2016 (Browse shelf(Opens below)) | Available | 0007976 |
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Includes DVD.
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