Food Production and Processing Fermentation, Nutritional Value and Quality Control
Material type:
TextPublication details: New Delhi Benus Books Publishers and Distributors c2020Description: 283p 6.2 inches IllustratedISBN: - 978-93-51541-64-6
- Cir. 338.76664 P89 c2020
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Books
|
SPAMAST Library | Cir. 338.76664 P89 c2020 (Browse shelf(Opens below)) | Available | 00014833 |
Browsing SPAMAST Library shelves Close shelf browser (Hides shelf browser)
| No cover image available | ||||||||
| Cir. 338.6 P314 c2009 Formulation, Implementation, and control of competitive strategy | Cir. 338.640973 AT875 C2018 Big is beautiful debunking the myth of small business | Cir. 338.642 Sh531 C2019 Small Business Administration | Cir. 338.76664 P89 c2020 Food Production and Processing Fermentation, Nutritional Value and Quality Control | Cir. 338.88 G46 C2020 C.1 International Business in a Globalizing World | Cir. 338.88 G46 C2020 C.2 International Business in a Globalizing World | Cir. 338.9 R53 C2018 Spending To Win: Political Institution, Economic Geography, and Government Subsides |
There are no comments on this title.
Log in to your account to post a comment.
