Molecular techniques in food biology safety, biotechnology, authenticity and traceability
Material type:
- 978-1-119-37460-2
- Cir. 664.024 EL49 C2018
Item type | Current library | Call number | Status | Barcode | |
---|---|---|---|---|---|
![]() |
SPAMAST Library | Cir. 664.024 EL49 C2018 (Browse shelf(Opens below)) | Available | 00011877 |
There are no comments on this title.
Log in to your account to post a comment.