Introduction to food science & food systems
Introduction to food science & food systems
- 2nd ed.
- USA: Cengage Learning, C2017.
- xxv, 680p. : ill ; 28cm
978-1-4354-8939-4
Cir. 664 P223 C2017
978-1-4354-8939-4
Cir. 664 P223 C2017
