Introduction to food technology (volume 1) : focus on carbohydrates rich foods.

Gatchalian, Milflora M. (et.al.)

Introduction to food technology (volume 1) : focus on carbohydrates rich foods. - 2nd ed. - Philippines: Merriam & Webster Bookstore, Inc., c2016. - vi, 326p. : ill ; 254cm

978-971-30-1358-3

Fil. 338.1 G22 c2016
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