Pies & tarts

By:

Material type: Text

TextPublication details: New York: The culinary Institute of America, C2014.Description: 330p. : ill ; 24cmISBN:

DDC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Barcode
Books	SPAMAST Library	Ref. 641.8652 M588 C2014 (Browse shelf(Opens below))	Available	0008078

There are no comments on this title.

to post a comment.