Passion to Bake: Baking Guide for Beginners
Material type:
TextPublication details: Mandaluyong City; Books Atbp. Publishing Corp.; C2023Edition: Revised EditionDescription: viii; 166p; L: 26.2cm, W: 18.6cm; illustratedISBN: - 978-621-409-210-9
- Fil. 641.815 G118 C2023
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Books
|
SPAMAST Library | Fil. 641.815 G118 C2023 (Browse shelf(Opens below)) | Available | 00016708 c.1 | ||||||||||||||
|
Books
|
SPAMAST Library | Fil. 641.815 G118 C2023 (Browse shelf(Opens below)) | Available | 00016709 c.2 | ||||||||||||||
|
Books
|
SPAMAST Library | Fil. 641.815 G118 C2023 (Browse shelf(Opens below)) | Available | 00016710 c.3 |
Browsing SPAMAST Library shelves Close shelf browser (Hides shelf browser)
| Fil. 641.8 Si23 c2015 Practice tests in bartending: From coffee to alcoholic drinks | Fil. 641.815 G118 C2023 Passion to Bake: Baking Guide for Beginners | Fil. 641.815 G118 C2023 Passion to Bake: Baking Guide for Beginners | Fil. 641.815 G118 C2023 Passion to Bake: Baking Guide for Beginners | Fil. 641.8642 N271 C2023 C1 Culinary Nutrition: The Science and Art of Healthy Cooking | Fil. 641.8642 N271 C2023 C2 Culinary Nutrition: The Science and Art of Healthy Cooking | Fil. 641.8642 N271 C2023 C3 Culinary Nutrition: The Science and Art of Healthy Cooking |
There are no comments on this title.
Log in to your account to post a comment.
