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Introduction to Food Preparation

By: Material type: TextPublication details: Manila, Philippines; Merriam & Webster Bookstore, Inc.; C1985Edition: 5thDescription: xvii; 280p; L: 26.1cm x W: 18.4cmISBN:
  • 971-30-0734-4
DDC classification:
  • fIL.641.4 G989 c1985
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Holdings
Item type Current library Call number Status Barcode
Books SPAMAST Library Fil. 641.4 G989 c1985 (Browse shelf(Opens below)) Available 005883

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