Food and Languages: Discourses and foodways across cultures
Material type:
TextPublication details: New York, USA: Routledge; C2019.Description: xi, 259p.: ill.; 23cmISBN: - 978-1-138-90701-0
- Cir. 641.30014 R573 C2019
| Item type | Current library | Call number | Status | Barcode | |
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SPAMAST Library | Cir. 641.30014 R573 C2019 C.1 (Browse shelf(Opens below)) | Available | 00010350 | |
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Books
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SPAMAST Library | Cir. 641.30014 R573 C2019 C.1 (Browse shelf(Opens below)) | Available | 00010298 |
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| Cir. 641.3 F68 C2019 C.2 Food Science and Health Genetically Modified Foods | Cir. 641.3 M657 C2019 Genetically Engineered Foods | Cir. 641.30014 R573 C2019 C.1 Food and Languages: Discourses and foodways across cultures | Cir. 641.30014 R573 C2019 C.1 Food and Languages: Discourses and foodways across cultures | Cir. 641.392 H198 C2019 Seafood: Ocean to the plate | Cir. 641.5509599 M42 C2018 Fast Food Globalization in the Provincial Philippines | Cir. 641.56314 Am512 C2018 Quick Diabetic Recipes: for dummies |
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