Bread and pastry production NCII (A self learning module)
Material type:
- 978-621-409-007-5
- Ref. 641.8 P882 c2015
Item type | Current library | Call number | Status | Barcode | |
---|---|---|---|---|---|
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SPAMAST Library | Ref. 641.8 P882 c2015 (Browse shelf(Opens below)) | Available | 0007688 |
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