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Fundamentals of food service management

By: Material type: TextTextPublication details: Philippines: Mindshapers Co., Inc., C2009.Description: x, 146p. : ill. ; 25cmISBN:
  • 978-971-0445-60-8
DDC classification:
  • Fil. 642 C234 C2009
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Item type Current library Call number Status Barcode
Books Books SPAMAST Library Fil. 642 C234 C2009 (Browse shelf(Opens below)) Available 0006537

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