Fish handling and processing
Material type:
- 978-93-82226-21-5
- Cir. 597 H190 c2013
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
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SPAMAST Library | Cir. 597 H190 c2013 (Browse shelf(Opens below)) | Checked out | 25/03/2021 | 006334 |
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