Food Technology: Lab Manual (Record no. 6538)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00351nam a22001337a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 978-93-83285-62-4 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | Cir. 664 Or63 C2025 |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Oralugbagbe. Gboyega |
| 245 ## - TITLE STATEMENT | |
| Title | Food Technology: Lab Manual |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | New Delhi; |
| Name of publisher | Agri Horti Press; |
| Year of publication | C2025 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | v; 217p; |
| Other physical details | L: 25cm, W: 17cm |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Home library | Current library | Date acquired | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|
| SPAMAST Library | SPAMAST Library | 15/01/2026 | Cir. 664 Or63 C2025 | 00016959 | Books |
