Food Industry: Processes and Technologies (Record no. 3828)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00358nam a22001217a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 978-1-77361-456-4 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | Cir. 664.024 B816 C2019 |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Patricia Alexandra Batista Branco |
| 245 ## - TITLE STATEMENT | |
| Title | Food Industry: Processes and Technologies |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | Oakville Canada: |
| Name of publisher | Delvi Publishing; |
| Year of publication | C2019. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Other physical details | xx, 236p.: ill.; 23.5cm |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Home library | Current library | Date acquired | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|
| SPAMAST Library | SPAMAST Library | 18/02/2020 | Cir. 664.024 B816 C2019 C.2 | 00010237 | Books | ||
| SPAMAST Library | SPAMAST Library | 27/04/2023 | Cir. 664.024 B816 C2019 C.1 | 00010236 | Books |
