Food selection and preparation manual (Record no. 1700)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00355nam a22001217a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 978-971-0445-44-8 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | Fil. 641.1 R330 C2009 |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Reyes, Ma. Corazon R. & Simon, Jocelyn S. |
| 245 ## - TITLE STATEMENT | |
| Title | Food selection and preparation manual |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | Philippines: |
| Name of publisher | Mindshapers Co., Inc., |
| Year of publication | C2009. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | x, 243p. : ill ; 22cm |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Home library | Current library | Date acquired | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|
| SPAMAST Library | SPAMAST Library | 27/06/2019 | Fil.(R) 641.1 R330 C2009 | 0006362 | Books |
