Sustainable Shrimp Cullture Techniques: use of probiotics and reservoirs with "green water"
Corre, Valeriano L. Jr. et.al
Sustainable Shrimp Cullture Techniques: use of probiotics and reservoirs with "green water" - Laguna, Philippines: Philippine Council for Aquatic and Marine Research and Development, C1989. - ii, 32p.: ill.; 279cm
971-8624-36-8
Fil. 639 C8 c1989
Sustainable Shrimp Cullture Techniques: use of probiotics and reservoirs with "green water" - Laguna, Philippines: Philippine Council for Aquatic and Marine Research and Development, C1989. - ii, 32p.: ill.; 279cm
971-8624-36-8
Fil. 639 C8 c1989
