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Managing a food-safe kitchen

Material type: TextTextPublication details: Philippines: Anvil Publishing Inc., C2007.Description: 150p. : ill. ; 25cmISBN:
  • 978-971-27-1873-1
DDC classification:
  • Fil. 641 M311 C2007
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Item type Current library Call number Status Barcode
Books Books SPAMAST Library Fil. 641 M311 C2007 (Browse shelf(Opens below)) Available 0006472

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