TY  - BOOK
TI  - International encyclopedia of  fishes and fishery culture (Volume 2: Feeding and breeding techniques in fishery culture
SN  - 978-1-62158-189-5
U1  - Ref. 639.3 In821 c2013 
PY  - 2013///
CY  - USA
PB  - Nyx Academics LLC
ER  -