TY  - BOOK
AU  - Gatchalian, Milflora M. (et.al.)
TI  - Introduction to food technology (volume 1) : focus on carbohydrates rich foods
SN  - 978-971-30-1358-3
U1  - Fil. 338.1 G22 c2016 
PY  - 2016///
CY  - Philippines
PB  - Merriam & Webster Bookstore, Inc.
ER  -